Image cache
Greenveil proxy cache
Asset write on fetch
- Fortified Wheat Flour43.1%—
- Wheat Flour24.3%—›
- E170i9.4%—
- Iron4.7%—›
- E3752.4%—
- E3752.4%—
- Thiamin2.4%—›
- Thiamin2.4%—›
- Water26%—›
- Wheat Flour15%—›
- Rye Flour11%—›
- Molasses0.9%—›
- Barley malt flour0.9%—›
- Salt0.4%—›
- Wheat Flour0.4%—›
- Barley malt extract0.4%—
- Flour Treatment Agent0.4%—
- E3000.4%—
- Potato Starch0.4%—›
- Rapeseed Oil0.4%—›
- Wheat Flour0.4%—›
- Al for0.4%—
Show original label text
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Wholemeal Wheat Flour (15%). Rye Flour (11%), Molasses, Malted Barley Flour, Salt, Fermented Wheat Flour, Malted Barley Extract, Flour Treatment Agent (Ascorbic Acid), Potato Starch, Rapeseed Oil, Wheat Flour. al for
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
14 items
Recent scans
See allProducts you open appear here on this device.