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Wheat flour (wheat, calcium, niacin, iron, thiamine), mushroom (23%) (portobello, chestnut), water, onion, double cream (milk), palm oil, asparagus (7%), white wine (4%), leek, rapeseed oil, garlic, modified corn starch, wholegrain mustard (water, mustard seeds, spirit vinegar, salt, white wine vinegar, sugar, spices), salt, Worcester sauce (water, spirit vinegar, cane molasses, tamarind paste, salt, onion powder, cayenne powder, garlic powder, clove powder), wild porcini mushroom (0.1%), herbs, wheat protein, black pepper, raising agent (sodium bicarbonate), yeast extract, barley malt extract.
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Per-ingredient concern · chemical identity, not food safety
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