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  3. Higgidy Spinach,Feta & Roasted Pepper Quiche 400G
Higgidy Spinach,Feta & Roasted Pepper Quiche 400G
Higgidy·Meals · 5060136250194

Higgidy Spinach,Feta & Roasted Pepper Quiche 400G

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Water29%—›
  • Wheat Flour20.5%—›
  • E170i11.8%—
  • Iron4.4%—›
  • E3752.2%—
  • Thiamin2.2%—›
  • Onions17.7%—›
  • Spinach12%—›
  • Mature Cheddar Cheese9%—
  • Free-Range Whole Egg8.9%—
  • Red bell pepper2.9%—›
  • Vegetable Oils—›
  • Sustainable Palm Oil—›
  • Rapeseed Oil—›
  • Medium Fat Soft Cheese—
  • Feta Cheese—
  • Spelt Flour—
  • Wheat—›
  • Skimmed Milk—
  • Cannellini Beans—
  • Rapeseed Oil—›
  • Whipping Cream—
  • Butternut Squash—›
  • Corn flour—›
  • Butter—›
  • Golden flax seeds—
  • Brown flax seeds—
  • Salt—›
  • Poppyseed—
  • Nutmeg—›
  • Black Pepper—›
  • Cayenne Pepper—›
  • Paprika—›
Show original label text

Water, Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Onions, Spinach (12%), Mature Cheddar Cheese (Milk) (9%), Free-Range Whole Egg, Red Peppers (6%), Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil), Medium Fat Soft Cheese (Milk), Feta Cheese (Milk) (3.5%), Wholemeal Spelt Flour (Wheat), Dried Skimmed Milk, Cannellini Beans, Rapeseed Oil, Whipping Cream (Milk), Butternut Squash Purée, Cornflour, Butter (Milk), Golden Linseeds, Brown Linseeds, Salt, Poppy Seeds, Nutmeg, Black Pepper, Cayenne Pepper, Paprika

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03ONIONCompoundNot assessed
  4. 04SPINACHCompoundNot assessed
  5. 05PIMENTOCompoundNot assessed
  6. 06PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  7. 07Castor oil, polymd., oxidizedCompoundNot assessed
  8. 08Vegetable oilsCompoundNot assessed
  9. 09Linseed oil, polymd., oxidizedCompoundNot assessed
  10. 10GreaseCompoundNot assessed
  11. 11Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  12. 12SOYBEAN OILCompoundNot assessed
  13. 13Castor oil, oxidizedCompoundNot assessed
  14. 14SOAPCompoundNot assessed
  15. 15BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  16. 16CANOLA OILCompoundNot assessed
  17. 17BUTTERNUT SQUASHCompoundNot assessed
  18. 18Corn flourCompoundNot assessed
  19. 19CORN GRAINCompoundNot assessed
  20. 20BUTTERCompoundNot assessed
  21. 21SALTCompoundNot assessed
  22. 22NUTMEGCompoundNot assessed
  23. 23BLACK PEPPERCompoundNot assessed
  24. 24HOT PEPPERCompoundNot assessed
  25. 25PAPRIKACompoundNot assessed

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