Activia Rhubarb Yogurt by Danone · Greenveil
Saving recent analysis Products Analysis Activia Rhubarb Yogurt
Danone D Danone
Verdict Consider avoidingActivia Rhubarb Yogurt
Ingredients 0 Coverage 0/0 resolved Drivers No priority drivers flagged
Decision lens
Decision lens Balanced for everyday use. A balanced day-to-day read across overall concern and fit.
Overview Ingredients Regulation Alternatives Food health
Nutrition profile and additives of concern Food health High Why this band? How the nutrition, processing, and additive signals combine into the overall food-health band.
Open Close Overall food-health band Food health High
Nutrition Moderate
nutri-score c
Processing
1 nutrition base band "moderate" from nutri-score 2 ultra-processed (NOVA 4) worsens band by one, capped at high 3 final band "high" (health-blend-v1) Per-ingredient concern · chemical identity, not food safety
Ingredients (10) Yogurt 69% — › Rhubarb 8% — › Sugar 4% — › Tapioca starch 4% — Natural flavourings 2.5% — Colour 2.5% — Plain caramel 2.5% — Stabiliser 2.5% — Pectin 2.5% — Milk minerals 2.5% — Cultures 2.5% — Lactobacillus bulgaricus 1.25% — › Streptococcus thermophilus 0.625% — › Lactococcus lactis 0.3125% — › Bifidobacterium lactis 0.3125% — › Bifidus ActiRegularis 0.3125% — › See ingredients underfined 2.5% — Show original Yogurt (Milk), Rhubarb (8%), Sugar, Tapioca starch, Natural flavourings, Colour (Plain caramel), Stabiliser (Pectin), Milk minerals, Cultures (Lactobacillus bulgaricus, Streptococcus thermophilus, Lactococcus lactis, Bifidobacterium lactis (Bifidus ActiRegularis*)). For allergens, see ingredients underfined.
Decision read
Probably skip for everyday use This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No ingredient drivers are available for this product.
