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  3. Soreen The Original Malt Loaf
Soreen The Original Malt Loaf
Soreen·Plant Based Foods And Beverages · 5088722225852

Soreen The Original Malt Loaf

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Fortified Wheat Flour33.3%—
  • Wheat Flour18%—›
  • E170i7.6%—
  • Iron3.8%—›
  • E3751.9%—
  • E3751.9%—
  • Thiamin1.9%—›
  • Thiamin1.9%—›
  • Water23.7%—›
  • Raisins14%—›
  • Partially Inverted Sugar Syrup9.5%—
  • Partially Inverted Sugar Syrup6%—
  • Colour3.5%—
  • E150a3.5%—
  • Corn starch9.5%—›
  • Barley malt flour5%—›
  • Barley Malt Extract4.4%—
  • Vegetable Fat0.3%—
  • Rapeseed0.2%—
  • Palm0.2%—
  • Rice Starch0.2%—›
  • Salt<0.1%—›
  • Yeast<0.1%—›
  • Preservative<0.1%—
  • E282<0.1%⚠ Low
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Fortified _Wheat_ Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Maize Starch, Malted _Barley_ Flour (5%), _Barley_ Malt Extract (4.4%), Vegetable Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative: Calcium Propionate.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02WINE GRAPECompoundNot assessed
  3. 03STARCH 1551CompoundNot assessed
  4. 04Starch, oxidizedCompoundNot assessed
  5. 05AmylodextrinCompoundNot assessed
  6. 06CORN STARCHCompoundNot assessed
  7. 07BARLEY MALTCompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09YEASTCompoundNot assessed

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