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- Milk chocolate with pistachio cream filling50%—
- PISTACHIO PIECIES and KATAIF REDIENTS25%—
- Milk chocolate25%—
- Sugar12.5%—›
- Milk powder6.3%—
- Cocoa butter3.1%—›
- Cocoa paste1.6%—
- Whey wder0.8%—
- Lactose0.4%—›
- Emulsifier0.2%—
- Soya lecithin0.2%—›
- Flavouring<0.1%—
- Vanillin flavour<0.1%—
- Filling<0.1%—
- Pistachio nuts—
- Gar—›
- Vegetable fat—
- Palm oil—›
- Pistachio nuts—
- Almond—›
- Kataifi—
- Wheat flour—›
- Ster—
- Salt—›
- Butterfat—›
- Emulsifiers—
- E492—
- Soya lecithin—›
- Flavouring—
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MILK CHOCOLATE WITH PISTACHIO CREAM FILLING, PISTACHIO PIECIES AND KATAIF REDIENTS: MILK CHOCOLATE 50%: [SUGAR, MILK POWDER, COCOA BUTTER, COCOA MASS, WHEY WDER, LACTOSE, EMULSIFIER: SOYA LECITHIN, FLAVOUR: VANILLIN), FILLING 50% [PISTACHIO 28%, GAR, VEGETABLE FAT (PALM OIL), PISTACHIO PIECES 15%, ALMOND, KATAIFI 5.5 % (WHEAT FLOUR, STER, SALT), BUTTERFAT, EMULSIFIERS: SORBITAN TRISTEARATE, SOYA LECITHIN, FLAVOURS). MAY CONTAIN TRACES OF OTHER NUTS AND PEANUTS
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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