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- Glucose fructose syrup40%—
- Sugar25%—›
- Water20%—›
- Peach10%—›
- Acid2.5%—›
- E3302.5%—
- Flavouring1.3%—
- Preservative0.6%—
- E2020.6%—
- Antioxidant0.3%—
- Vitamin C0.3%—›
- Stabiliser0.2%—
- E4140.2%—
- E445<0.1%—
- Colour<0.1%—
- E161b<0.1%—
- E160c<0.1%—
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Sirop de glucose-fructose, sucre, eau, concentré de jus de pêche (10 %), acidifiant : acide citrique, arômes, conservateurs : E202, antioxydant : acide ascorbique, stabilisants : E414 - E445, colorants E161b, E160c.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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