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Chocolate mint sticks dark
Greenveil's read: consider avoiding.
- High
- Sugar50%—›
- Cocoa paste25%—
- Palm fat12.5%—
- Dairy6.3%—
- Emulsifier3.1%—
- Soya lecithin3.1%—›
- Flavouring1.6%—
- Mint<0.1%—›
- Cocoa1.5%—›
- Dans le chocolat1.5%—
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Sucre, pâte de cacao, graisse de palme, lactique (lait), émulsifiant : lécithine de soja, arôme, extrait de menthe 0,05%. Cacao: 50% minimum (dans le chocolat).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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