Sorbet mango passion fruit by Creme de la creme · GreenveilSaving recent analysisSorbet mango passion fruit
Greenveil's read: looks good.
- Food health
- Minor
- Chemical concern
- Not assessed
Water28%—›
Sugar25.5%—›- Mango puree23%—
Mango23%—- Passionfruit21%
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
9 items
—
Passionfruit21%—Emulsifier1.3%—E4711.3%—Stabiliser0.6%—Carob seed flour0.6%—E4610.3%—Carragen0.2%—E440a0.2%—Show original label text
Wasser, Zucker, 23% Mangopüree (100% Mango) 21% Passionsfruchtpüree (100% Passionsfrucht), Emulgator: Mono - und Diglyceride von Speisefettsäuren, Stabilisatoren: Johannisbrotkernmehl, Methylcellulose, Carragen, Pektin
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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