Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score b
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
eau, abricot (8,2%), sucre, amande (5,7%) (Espagne et Italie), amidons modifiés, phosphate tricalcique, arômes naturels, extrait de potiron, extrait de carotte, correcteurs d'acidité (acide citrique, citrates de sodium), stabilisant (pectines), vitamines (B12, D2), ferments [S. thermophilus, L. bulgaricus).
Decision read
This read is based on the product's overall moderate safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.