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- Pâtes cuits "Fusilli"43%—
- Water32.3%—›
- Durum wheat semolina10.8%—›
- Tomato24.5%—›
- Sauce au yaourt9%—
- Colza oil5.1%—›
- Water2%—›
- Yogurt1%—›
- Alcohol vinegar0.5%—
- Egg yolk0.2%—›
- Natural flavouring0.1%—
- Salt<0.1%—›
- Thickener<0.1%—
- E415<0.1%—
- Ham8%—
- Pork meat4.3%—
- Water1.9%—›
- Salt0.3%—›
- Dextrose0.3%—›
- Glucose syrup0.3%—›
- Meat0.3%—
- Spice0.3%—›
- Herb extract0.1%—
- Flavouring<0.1%—
- Acid<0.1%—›
- Natriumlactaat<0.1%—
- Antioxidant<0.1%—
- E301<0.1%—
- E331—
- Preservative—
- E250⚠ High
- Smoke flavouring—
- Egg4%—›
- Egg2%—›
- Water1%—›
- Salt0.3%—›
- Acid0.3%—›
- E3300.3%—
- E2600.2%—
- Preservative0.2%—
- Sodium citrate0.2%—›
- Spring onion4%—
- Garden peas3.8%—
- Parsley1.9%—›
- Salt0.3%—›
- Pepper1.6%—›
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Pâtes cuits "Fusilli" 43% (eau,semoule de BLÉ dur), tomates, sauce au yaourt 9% (huile de colza, eau, YAOURT,vinaigre d'alcool, jaune d'OEUF, arôme naturels, sel, épaississant: gomme de xanthane), jambon 8% (viande de porc, eau, sel, dextrose, sirop de glucose, extrait de viande, épices, extrait de herbes, arôme, acidifiants: natriumlactaat, antioxydant: ascorbate de sodium, citrates de sodium; conservateurs: nitrite de sodium, arôme de fumée), oeuf (OEUF, eau, sel, acidifiants: acide citrique, acide acétique; conservateur: citrate trisodique), oignon de printemps, petit pois, persil, sel, poivre.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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