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- Goat milk66.7%—›
- Lactic ferments16.7%—
- Incluindo fermentos de kéfir16.7%—
- Proveniente de agricultura biológica16.7%—
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_Leite_ de cabra pasteurizado*, fermentos _lácteos_ (incluindo fermentos de kéfir). *proveniente de agricultura biológica.
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Per-ingredient concern · chemical identity, not food safety
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