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épaule de porc, sel, antioxydants E301 [325, stabilisants E450, E451 et E452, dextrose, condiments et épices, protéine de _soja_, gélifiants E407, E410 et E415, sucre, hémoglobjne, arôme, conservateur E250 et E262 et colorant: extrait de piment
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Per-ingredient concern · chemical identity, not food safety
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