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- Wafer56.3%—
- Water56.3%—›
- Wheat flour21.9%—›
- Milk powder10.9%—
- Sérum de lacto5.5%—
- Graisse végétale non hydrogénée de Palma anti-agglomérant2.7%—
- E5512.7%—
- Stabiliser1.4%—
- E451i1.4%—
- Antioxidant1.4%—
- E3201.4%⚠ Moderate
- Emulsifier5.5%—
- Soya lecithin5.5%—›
- Levants2.7%—
- E500ii2.7%—
- Amidon de maïs Garniture1.4%—
- Vegetable fat0.7%—
- Sans gras trans et palme raffinée huile de tournesol0.7%—
- Vanillin0.7%—›
- Triphosphates (E451)⚠ Low
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Wafer : eau, farine de blé, lait en poudre (sérum de lacto, graisse végétale non hydrogénée de Palma anti-agglomérant (E551), stabilisateur (E451i), antioxydant (E320)) émulsifiant (lécithine de soja) levants (bicarbonate de sodium) amidon de maïs Garniture: sucre, graisse végétale (sans gras trans et palme raffinée huile de tournesol) vanilline
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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