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- Pasteurized skimmed milk91%—
- Blueberry7.7%—›
- Raspberry0.3%—›
- Amidan de maïs modifié0.2%—
- Carrot concentrate0.2%—
- Flavouring0.2%—
- Thickener0.2%—
- E440a0.2%—
- Sweetener0.2%—
- E955<0.1%⚠ Moderate
- E950<0.1%⚠ Low
- Lactase0.1%—›
- Cultures de skyr0.1%—
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Lait écrémé pasteurisé, myrtilles (7,7%), framboises (0,3%), amidan de maïs modifié, concentré de carotte, arôme, épaississant (pectine), édulcorants (sucralose, acésulfame-K), lactase, cultures de skyr.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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