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  3. Śledź filety a'la matjas w oleju rzepakowym
Śledź filety a'la matjas w oleju rzepakowym
Marinero·Seafood · 5900344005868

Śledź filety a'la matjas w oleju rzepakowym

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Atlantic herring fillet76%—
  • Atlantic herring76%—›
  • Rapeseed oil14%—›
  • Salt3.2%—›
  • Glucose3.2%—›
  • Maltodextrin1.8%—›
  • Acidity regulator0.9%—
  • E3310.4%—
  • E3300.2%—
  • E2600.2%—
  • Antioxidant0.9%—
  • E3010.9%—
Show original label text

76% filety ze śledzia atlantyckiego (Clupea harengus)*, olej rzepakowy, sól, glukoza, maltodekstryna, regulatory kwasowości (cytryniany sodu, kwas cytrynowy, kwas octowy), przeciwutleniacz (askorbinian sodu). Produkt może zawierać skorupiaki, seler i soję.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  2. 02CANOLA OILCompoundNot assessed
  3. 03SALTCompoundNot assessed
  4. 04D-GlucoseCompoundNot assessed
  5. 05GLUCOSECompoundNot assessed
  6. 06MALTODEXTRINCompoundNot assessed

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