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- Cake75%—
- Wheat flour45.8%—›
- Raising agent14.6%—
- E450i14.6%—
- E500ii14.6%—
- "Krem"25%—
- Sugar7.7%—›
- Corn starch7.7%—›
- Wheat flour4.9%—›
- Egg powder2.4%—
- Flavouring1.2%—
- Colour1.2%—
- E1001.2%—
- Diphosphates (E450)⚠ Low
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"Ciasto" (Mąka _pszenna_, substancje spulchniające: difosforan disodowy, wodorowęglan sodu), "Krem" (Cukier, skrobia kukurydziana, mąka _pszenna_, _jaja_ w proszku, aromat, barwnik: kurkumina)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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