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  3. Kremówki Dekorowane czekoladowo wiśniowy smak
Kremówki Dekorowane czekoladowo wiśniowy smak
Dr Gerard·5907471409835

Kremówki Dekorowane czekoladowo wiśniowy smak

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sugar50%—›
  • Wheat flour25%—›
  • Vegetable fat12.5%—
  • Palm fat6.3%—
  • Rapeseed oil6.3%—›
  • Apple puree6.3%—
  • Polewa kakaowa3.1%—
  • Sugar1.6%—›
  • Vegetable fat0.8%—
  • Palm fat0.8%—
  • Fat reduced cocoa0.8%—
  • Stabiliser—
  • E492—
  • Emulsifier—
  • E322—
  • Flavouring—
  • Whey powder1.6%—
  • Whey powder1.6%—
  • Liquid egg0.8%—
  • Corn starch0.4%—›
  • Fat reduced cocoa0.4%—
  • Glucose syrup—›
  • Sour cherry—›
  • Chocolate—›
  • Sugar—›
  • Cocoa paste—
  • Cocoa butter—›
  • Emulsifier—
  • E322—
  • Soya lecithin—›
  • E476—
  • Flavouring—
  • Potato—›
  • Humectant—
  • E422—
  • E420—
  • Vegetable fat—
  • Palm fat—
  • Raising agent—
  • E503—
  • E500—
  • E450⚠ Low
  • Preservative—
  • E202—
  • Flavouring—
  • Acidity regulator—
  • E330—
  • Emulsifier—
  • E322—
  • E471—
  • Salt—›
  • Colour—
  • E171⚠ High
  • E120⚠ Moderate
Show original label text

cukier, mąka pszenna, tłuszcze roślinne (palmowy, rzepakowy) w zmiennych proporcjach, przecier jabłkowy, polewa kakaowa (cukier, tłuszcz roślinny całkowicie utwardzony (palmowy), kakao o obniżonej zawartości tłuszczu 15,5%, stabilizator: E492; emulgator: lecytyny; aromaty), serwatka w proszku (z mleka), pasteryzowana masa jajowa, skrobia kukurydziana, kakao o obniżonej zawartości tłuszczu 2,4%, syrop glukozowy, przecier wiśniowy 1,6%, czekolada 1,5% (cukier, miazga kakaowa, tłuszcz kakaowy, emulgator: lecytyny (z soi), E476, aromat), granulat ziemniaczany, substancje utrzymujące wilgoć (E422, E420); tłuszcz roślinny całkowicie utwardzony (palmowy), substancje spulchniające (E503, E500, E450); substancja konserwująca: E202; aromaty, regulator kwasowości: E330; emulgatory (lecytyny, E471); sól, barwnik (E171, E120). Produkt może zawierać orzeszki arachidowe, inne orzechy, sezam, soję i siarczyny.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03STARCH 1551CompoundNot assessed
  4. 04Starch, oxidizedCompoundNot assessed
  5. 05AmylodextrinCompoundNot assessed
  6. 06CORN STARCHCompoundNot assessed
  7. 07CORN SYRUPCompoundNot assessed
  8. 08SOUR CHERRYCompoundNot assessed
  9. 09COCOACompoundNot assessed
  10. 10POTATOCompoundNot assessed
  11. 11SALTCompoundNot assessed

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