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DOUBLE CREAM PLAIN YOGHURT
Greenveil's read: consider avoiding.
- High
- Pasteurised whole milk55.6%—
- Cream22.2%—›
- Stabilising blend Milk solids11.1%—
- Milk protein concentrate5.6%—›
- Whey2.8%—›
- Canimate2.8%—
- Stabilisers5.6%—
- E14225.6%—
- E440a2.8%—
- E3311.4%—
- Yogurt culture0.7%—
- Preservative0.3%—
- E202 preservative0.2%—
- Pimaricin e2350.2%—
- Mergens0.3%—
- Contains Cow's milk0.2%—
- Manufactured in a factory that uses ingredients that contain soya dsats<0.1%—
- 6009617 226524 keep refrigerated<0.1%—
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Pasteurised full cream milk, Pasteurised cream, Stabilising blend Milk solids [Milk protein concentrate, Whey concentrate, Canimate], Stabilisers [E1422, E440, E331]), Yoghurt cultures, Preservatives (Potassium sorbate E202, Pimaricin E235). Mergens: Contains Cow's milk. Manufactured in a factory that uses ingredients that contain soya dsats (gluten). 6009617 226524 KEEP REFRIGERATED
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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