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- Partially hydrogenated vegetable fat50%—
- Skimmed milk powder25%—
- Glucose syrup12.5%—›
- Corn starch6.3%—›
- Whey3.1%—›
- Fat reduced cocoa powder1.6%—
- Skimmed milk powder0.8%—
- Whey powder0.4%—
- Arôme artificiel vanilline0.2%—
- Crème de lait 10% graisse<0.1%—
- Arôme artificiel de fraise<0.1%—
- Confiture de fraise<0.1%—
- Sugar<0.1%—›
- Strawberry<0.1%—›
- Water—›
- Glucose syrup—›
- Arôme artificiel de fraise—
- Additifs e450i—
- E500ii e330—
- Egg—›
- Milk—›
- Soya—›
- E471—
- E475—
- E322—
- E200—
- E202—
- E415—
- E440a—
- E422—
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Graisse végétale partiellement hydrogénée,lait écrémé en poudre,sirop de glucose,amidon de mais, lactosérum ,cacao maigre en poudre, lait écrémé en poudre, lactosérum en poudre, arôme artificiel vanilline, crème de lait 10% graisse végétal, arôme artificiel de fraise, confiture de fraise 10% ( sucre, pulpe de fraise, eau, sirop de glucose,arôme artificiel ( fraise)),additifs SIN 450 (i) SIN 500(ii) SIN 330, oeuf,lait,soja,SIN 471,SIN 475, SIN 322, SIN 200, SIN 202,SIN 415, SIN 440,SIN 422.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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