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  3. IsseRoi petit beurre chocolat au lait
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isser·6130606002376

IsseRoi petit beurre chocolat au lait

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Soft wheat flour52.3%—
  • Sugar15.9%—›
  • Butter15.9%—›
  • Vegetable fat8%—
  • Palm oil8%—›
  • Sirop inverti4%—
  • Skimmed milk powder2%—
  • Whole milk powder1%—›
  • Whey powder0.5%—
  • E503ii0.3%—
  • E500ii0.1%—
  • E450i<0.1%—
  • Raising agent<0.1%—
  • Salt<0.1%—›
  • E223<0.1%⚠ Moderate
  • Flour treatment agent<0.1%—
  • Artificial flavouring—
  • Vanilla—›
  • Butter—›
  • Milk chocolate—
  • Cocoa butter—›
  • Cocoa paste—
  • Whole milk powder—›
  • E322i—
  • E476—
  • Vanilla flavouring—
  • Les additifs sont à des fins alimentaires—
  • Diphosphates (E450)⚠ Low
Show original label text

farine de blé tendre, sucre, beurre, graisse végétale (palme), sirop inverti, lait écrémé en poudre, lait entier en poudre, lactosérum en poudre, SIN 503ii, SIN 500ii, SIN 450i (agents levants), sel, SIN223 (agent de traitement de farine), arôme artificiel (vanille/beurre). CHOCOLAT AU LAIT: sucre, beurre de cacao, pate de cacao, lait entier en poudre, SIN 322(i), SIN476 (émulsifiants d'origine végétale), arôme vanille. Les additifs sont à des fins alimentaires. Peut contenir fruits à coque.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02BUTTERCompoundNot assessed
  3. 03MILKCompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05COCOA BUTTERCompoundNot assessed

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