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  3. Eko-Salami
Eko-Salami
Kotivara·Meats And Their Products · 6409630005234

Eko-Salami

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Ekonötkött56.3%—
  • Ekogriskött21.9%—
  • Ekospäck10.9%—
  • Salt2.4%—›
  • Ekodextros2.4%—
  • Ekokryddor2.4%—
  • Coriander1.2%—›
  • Allspice0.6%—›
  • Nutmeg nut0.3%—
  • Black pepper0.1%—›
  • Paprika or bell pepper<0.1%—
  • Mustard<0.1%—
  • White pepper<0.1%—›
  • Garlic<0.1%—›
  • Antioxidant1.9%—
  • E3011.9%—
  • Preservative1.9%—
  • E2501.9%⚠ High
Show original label text

ekonötkött, ekogriskött, ekospäck, salt, ekodextros, ekokryddor (koriander, kryddpeppar, muskotnöt, svartpeppar, paprika, _senap_, vitpeppar, vitlök), antioxidationsmedel (E301) och konserveringsmedel (E250).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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