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- Rye flour94%—›
- Water3.4%—›
- Salt1.3%—›
- Yeast0.7%—›
- Caraway0.3%—›
- May contain the following allergens0.2%—
- Wheat<0.1%—›
- Barley<0.1%—›
- Oat<0.1%—›
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Wholegrain rye flour 94% (gluten), water, salt, yeast, caraway. May contain the following allergens: sesame seeds, wheat, barley and oat.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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