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- TON Skipjack70%—
- Skipjack tuna70%—›
- Water17.1%—›
- Pasta de tomate6.4%—
- Modified starch3.2%—›
- Salt0.6%—›
- Sugar0.6%—›
- E4120.6%—
- Paprika1.4%—›
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TON Skipjack 70% (Katsuwonus pelamis), apa, pasta de tomate, amidon modificat, sare, zahar, guma guar, boia.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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