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  3. Hat Nem Ngot Tom Thom Thit
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Chin Su·6939146167527

Hat Nem Ngot Tom Thom Thit

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Salt52.3%—›
  • Flavour enhancer23.9%—
  • 62111.9%—
  • 63511.9%—
  • Sugar11.9%—›
  • Tapioca starch6%—
  • Maltodextrin3%—›
  • Concentrated bone broth—
  • Kg—›
  • Fish sauce—
  • Palm oil—›
  • Flavouring—
  • Meat flavour—
  • Natural—
  • Synthetic—
  • Shrimp powder—
  • Kg—›
  • Shrimp—›
  • Kg—›
  • Garlic—›
  • Onion—›
  • Garlic—›
  • Shallot—
  • Synthetic flavoring—
  • Synthetic sweetener—
  • 950—
  • Gardenia fruit extract—›
  • D-xylose mixed amino acid3%—
  • Monosodium glutamate (MSG) (E621)⚠ Moderate
  • Disodium 5'-ribonucleotides (E635)⚠ Low
  • Acesulfame K (E950)⚠ Low
Show original label text

Salt, flavor enhancer (621, 635), sugar, tapioca starch, maltodextrin, concentrated bone broth (**) 20.2 g/kg, fish sauce, palm oil, flavoring (meat flavor (natural, synthetic)), shrimp powder 3 g/kg, dried shrimp 2.3 g/kg, garlic powder, onion powder, garlic, shallot, synthetic flavoring, synthetic sweetener (950), gardenia fruit extract, D-xylose mixed amino acid

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03MALTODEXTRINCompoundNot assessed
  4. 04L-LysylglycineCompoundNot assessed
  5. 05PALM OILCompoundNot assessed
  6. 06SHRIMP, UNSPECIFIEDCompoundNot assessed
  7. 07GARLICCompoundNot assessed
  8. 08ONIONCompoundNot assessed
  9. 09GARDENIA JASMINOIDES FRUITCompoundNot assessed

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