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- Cow S milk99.3%—
- Salt0.2%—›
- Acidity regulator0.2%—
- E3300.2%—
- Mikrobiell koagulant0.2%—
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Pasteurisert kumelk, salt, surhetsregulerende middel e330, mikrobiell koagulant.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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