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- Wheat flour28.8%—›
- Water28.1%—›
- Sámmalt hvete27.3%—
- Semolina6.3%—
- Wheat sourdough4.8%—
- Vegetable oil and fat3.7%—
- Rapeseed oil2.3%—›
- Fullherder rapsolje0.7%—
- Sunflower oil0.7%—›
- Wheat bran1%—›
- Sugar—›
- Inulin—›
- Salt—›
- Maltekstrakt av bygg.hvetegluten—
- Yeast—›
- Preservative—
- E282⚠ Low
- Vegetabilsk emulgator—
- E471—
- Flour treatment agent—
- E300—
- Enzyme—›
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Hvetemel. vann, sámmalt hvete (27,3 %). semulegryn. surdeig av hvete (4.8%). Vegetabilsk olje og - fett (rapsolje. fullherder rapsolje, solsikkeolje), hvetekli (2.7 %), sukker, inulin, salt, maltekstrakt av bygg.hvetegluten. gjær, konserveringsmiddel (E282), vegetabilsk emulgator (E471), melbehandlingsmiddel (E300), enzymer.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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