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- Aubergine49%—
- Water28.1%—›
- Soya oil11.6%—›
- Garlic5.6%—›
- Corn starch2.8%—›
- Salt0.2%—›
- Acidity regulator0.2%—
- Acide Citrique e3300.2%—
- Preservative2.5%—
- E2022.5%—
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Aubergines (49 %), Eau, Huile de Soja, Ail, Amidon de Maïs, Sel, Régulateur d'Acidité: Acide Citrique E330, Conservateur: E202.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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