Image cache
Greenveil proxy cache
Asset write on fetch
- Pork meat55%—
- Elchfleisch22.5%—
- Beef meat11.3%—
- Pork fat5.6%—›
- Salt1.9%—›
- Nitritsalz1%—
- Salt1%—›
- Spice1.9%—›
- Black and white pepper0.9%—
- Garlic0.5%—›
- Coriander0.2%—›
- Caraway0.1%—›
- Paprika or bell pepper<0.1%—
- Juniper<0.1%—
- Onion<0.1%—›
- Dextrose0.9%—›
- Herb extract0.5%—
- Pepper0.2%—›
- Chili pepper0.1%—›
- Juniper0.1%—
- Antioxidant0.2%—
- E3010.2%—
- Preservative0.2%—
- E2500.2%⚠ High
Show original label text
Schweinefleisch, Elchfleisch (25 g), Rindfleisch, Schweinefett, Salz (Nitritsalz, kochsalz), Gewürze (schwarzer und weißer Pfeffer, Knoblauch, Koriander, Kümmel, Paprika, Wacholder, Zwiebel), Dextrose, Kräuterextrakt (Pfeffer, Chili, Wacholder), Antioxidationsmittel E301, Konservierungsmittel E250.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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