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protéine de lait, chocolat au lait (18.5%) (édulcorants: maltitol, beurre de cacao, poudre de lait, masse de cacao, émulsifiants: lécithines de soja, arômes), agents humectants: glycérol, isomalto-oligosaccharides, hydrolysat de collagène, eau
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Per-ingredient concern · chemical identity, not food safety
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