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  3. American Style Deep Pan Pizza Pepperoni
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Coop,Birds Eye Pizza·Frozen Foods · 7340011464495

American Style Deep Pan Pizza Pepperoni

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour34.4%—›
  • Water24.2%—›
  • Mozzarellaost14%—
  • Milk8.9%—›
  • Skimmed milk powder2.5%—
  • Salt0.5%—›
  • Lactic ferments0.5%—
  • Mikrobiell osteenzym1.5%—
  • Pepperoni8%—
  • Pork meat4.4%—
  • Svinefett1.8%—
  • Salt0.5%—›
  • Dextrose0.5%—›
  • Spice0.4%—›
  • Røkt salt0.2%—
  • Antioksidanter<0.1%—
  • E392<0.1%—
  • E301<0.1%—
  • Spice<0.1%—›
  • Preservative<0.1%—
  • E250<0.1%⚠ High
  • Garlic<0.1%—›
  • Rød og grønn paprika6%—
  • Tomato puree3.8%—
  • Cheddar1.6%—
  • Milk1%—›
  • Salt0.3%—›
  • Lactic ferments0.2%—
  • Mikrobiell osteenzym0.2%—
  • Rapeseed oil0.8%—›
  • Yeast0.8%—›
  • Sugar0.8%—›
  • Corn starch0.8%—›
  • Salt0.5%—›
  • Dextrose0.5%—›
  • Spice0.5%—›
  • Rice flour0.5%—›
  • Spice0.5%—›
  • Hvitløkspuré0.5%—
  • Onion0.5%—›
  • Palm oil0.5%—›
  • Krydderurter0.3%—
  • Hvitløkspulver0.2%—
  • Ginger<0.1%—›
  • Flour treatment agent<0.1%—
  • E300<0.1%—
Show original label text

Hvetemel, vann, mozzarellaost 14% (melk, skummetmelkpulver, salt, melkesyrekultur, mikrobiell osteenzym), Pepperoni 8% (svinekjøtt (EU), svinefett, salt, dekstrose, krydderier, røkt salt, antioksidanter (E 392, E 301), krydderiekstrakter, konserveringsmiddel (E 250), hvitløk), rød og grønn paprika 6%, tomatpuré, cheddarost 1,6% (melk, salt, melkesyrekultur, mikrobiell osteenzym), rapsolje, gjær, sukker, maisstivelse, salt, dekstrose, krydderiekstrakter, rismel, krydderier, hvitløkspuré, løkpulver, palmeolje, krydderurter, hvitløkspulver, ingefær, melbehandlingsmiddel (E 300).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  4. 04CANOLA OILCompoundNot assessed
  5. 05YEASTCompoundNot assessed
  6. 06SUGARCompoundNot assessed
  7. 07STARCH 1551CompoundNot assessed
  8. 08Starch, oxidizedCompoundNot assessed
  9. 09AmylodextrinCompoundNot assessed
  10. 10CORN STARCHCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  13. 13GLUCOSECompoundNot assessed
  14. 14DEXTROSECompoundNot assessed
  15. 15SPICECompoundNot assessed
  16. 16BROWN RICECompoundNot assessed
  17. 17ONIONCompoundNot assessed
  18. 18PALM OILCompoundNot assessed
  19. 19GINGERCompoundNot assessed

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