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  3. Jamon Serrano
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Zeta·Meats And Their Products · 7350027793724

Jamon Serrano

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Ham93.3%—
  • Salt2.3%—›
  • Antioxidant2.3%—
  • E3012.3%—
  • Preservative2.3%—
  • E2521.1%⚠ Moderate
  • E2501.1%⚠ High
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skinka, salt, antioxidationsmedel (E301), konserveringsmedel (E252, E250)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed

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