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Greenveil's read: consider avoiding.
Agua, chiles habaneros, zanahoria, sal, especias, ácido acético, cebolla deshidratada en polvo, ácido cítrico, goma xantano, sorbato de potasio, benzoato de sodio como conservador, EDTA di-sódico cálcico
Food health
Per-ingredient concern · chemical identity, not food safety
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