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Greenveil proxy cache
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- Wheat flour55.6%—›
- E92822.2%—
- Iron11.1%—›
- Iron fumarate11.1%—›
- Zinc5.6%—›
- Zinc oxide5.6%—›
- E3752.8%—
- Thiamin1.4%—›
- Thiamin mononitrate1.4%—›
- E1010.7%—
- E1010.7%—
- Folic acid0.3%—›
- Folic acid0.3%—›
- Enzyme0.3%—›
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HARINA DE TRIGO, PERÓXIDO DE BENZOILO, HIERRO (FUMARATO FERROSO), ZINC (ÓXIDO DE ZINC), NIACINA, VITAMINA B1 (MONONITRATO DE TIAMINA), VITAMINA B2 (RIBOFLAVINA), ACIDO FÓLICO (VITAMINA B9) Y ENZIMAS.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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