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  3. Morand Sirop Violette
Morand Sirop Violette
Morand·Beverages · 7610173093711

Morand Sirop Violette

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Sugar60%—›
  • Water20%—›
  • Flavouring2.5%—
  • Acid2.5%—›
  • E3302.5%—
  • Colour2.5%—
  • E1631.3%—
  • E1311.3%⚠ Moderate
  • Concentré2.5%—
  • Concentrated black carrot2.5%—
  • Extrait de violette2.5%—
  • Preservative7.5%—
  • E2027.5%—
Show original label text

Sucre, eau, arômes, acidifiant (acide citrique), colorants (anthocyanes, bleu patenté V), concentré (carotte pourpre), extrait de violette, conservateur (sorbate de potassium).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Patent blue VSynthetic dye; reports of allergic/anaphylactic-type reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03ACONITIC ACID, (E)-ActiveNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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