viande de poulet 60%, peau de poulet, eau, graisse de poulet, sel nitrité pour saumure (sel de cuisine, conservateur: E 250), épices, sirop de glucose, glucose, fécule de pomme de terre, stabilisants: E 331, E 450, antioxydant: acide ascorbique, enveloppe: boyau de boeuf,
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
