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Ravioli mascarpone épinard amande
Greenveil's read: consider avoiding.
- High
- Durum wheat semolina39.7%—›
- Spinach16%—›
- Water12%—›
- Mascarpone8%—
- Cream5%—›
- Butter1.5%—›
- Milk proteins0.8%—›
- Concentrated lemon juice0.8%—
- Skimmed milk powder5.8%—
- Breadcrumbs5.8%—
- Wheat flour3.5%—›
- Salt0.6%—›
- Yeast1.7%—›
- Egg5.8%—›
- Almond3.5%—›
- Amidon de maïs prégélatinisé1.8%—
- Iodised salt0.6%—
- Lemon juice0.6%—›
- Spice0.6%—›
Show original label text
semoule de blé dur, épinards 16%, eau, mascarpone 8% (crème, beurre, protéines de lait, jus de citron concentré), lait écrémé en poudre, chapelure (farine de blé, sel de cuisine, levure), œufs, amandes 3.5%, amidon de maïs prégélatinisé, sel de cuisine iodé, jus de citron, épices
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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