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- Egg white40%—›
- Free range eggs40%—
- Water23%—›
- Colza oil17.9%—›
- Wheat protein6%—
- Whey protein4.5%—›
- Farine de germes de caroube2.3%—
- Iodised salt1.2%—
- Onion1.2%—›
- Rice starch1.2%—›
- Spice1.2%—›
- Thickener0.8%—
- E4610.4%—
- E4100.4%—
- Powdered condiment0.4%—
- Gelling agent0.2%—
- E4150.2%—
- Flavouring<0.1%—
- Condiment<0.1%—
- Celery<0.1%—›
- Herbes aromatiques<0.1%—
- Colour<0.1%—
- E172<0.1%—
Show original label text
blanc d'œuf 40% (œufs d'élevage en plein air [Europe]), eau, huile de colza, protéines de froment 6%, protéines de petit-lait 4.5% (Pays-Bas), farine de germes de caroube, sel de cuisine iodé, oignons, amidon de riz, épices, épaississants (E 461, E 410), condiment en poudre, gélifiant (E 415), arôme, condiment, céleri, herbes aromatiques, colorant (E 172).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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