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- Yogourt léger sans lactose28.4%—
- Milk15%—›
- Milk proteins6.7%—›
- Ferment3.4%—
- Lactase3.4%—›
- Sucre de canne extrait de vanille15.4%—
- Vanilla pod11.4%—›
- Amidon deriz9.4%—
- Suave con vainilla8.3%—
- Sin lactosa7.5%—
- Grasa3.5%—
- Ic3.5%—
- Ea3.5%—
- Suave sin lactosa3.5%—
- Leche pasteurizada2.2%—
- Lâcteas0.7%—
- Cultivos0.3%—
- Lactasa0.3%—
- Azücar de cafia3.5%—
- Extracto3.5%—
- Almidôn de azücar2.8%—
- Todos los de son de producciôn ecolôgica1.4%—
- Met vanille0.7%—
- Vet in het—
- Afrika—
- Aile zijn ctosa? g—
- L Oog—
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yogourt léger sans lactose (lait pasteurisé et (CH), protéines lactiques, cultures, lactase), sucre de canne extrait de vanille et gousses de vanille (Afrique), amidon deriz d'origine agricole sont issus de l'agriculture biologique, suave con vainilla, sin lactosa (3.5% de grasa/ic(ea), suave sin lactosa (leche pasteurizada, lâcteas, cultivos, lactasa), azücar de cafia, extracto (Africa), almidôn de azücar. Todos los de son de producciôn ecolôgica. met vanille, (3.5% vet in het (Afrika), Aile zijn ctosa? g/l Oog
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