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KNACKI Original saucisses pur porc
Greenveil's read: consider avoiding.
- Critical
- Pork meat50.8%—
- Water24.6%—›
- Pork fat12.7%—›
- Whey6.4%—›
- Salt1.3%—›
- Milk proteins0.9%—›
- Dextrose0.4%—›
- Wheat fiber0.4%—
- Yeast0.4%—›
- Pea protein0.4%—›
- Flavouring0.4%—
- Celery flavouring0.2%—
- Wheat0.2%—›
- Colour0.4%—
- E1200.4%⚠ Moderate
- E160c0.4%—
- Antioxidant0.2%—
- E3160.2%—
- Preservative<0.1%—
- E250<0.1%⚠ High
- Ferment<0.1%—
- Smoke<0.1%—
Show original label text
Viande de Porc, eau, gras de porc, _lactosérum_, sel, protéines de _lait_ 0.85 %, dextrose, fibre de _blé_, levure, protéines de pois, arôme (_céleri_, _blé_), colorants : carmins, extrait de paprika ; antioxydants isoascorbate de sodium; Conservateur : nitrite de sodium ; ferment, fumée.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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