Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score a
nova 4
blend health-blend-v1
Eau, huiles végétales (tournesol, colza) en proportion variable, carottes 12,9%, petits pois 10,5%, mais 8,2%, GLUTEN de BLÉ 7,9%, farine de SOJA 7,0%, oignons, flocons de pomme de terre, correcteur d'acidité: vinaigre tamponné; poivron rouge 2,5%, stabilisant : méthylcellulose; oignon en poudre, amidon de maïs, sel, fibres d'agrumes, vinaigre d'alcool, poivre noir, curcuma.
Decision read
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.