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  3. Rustipani Kerniges Ofenbrot Buntes Gemüse
Rustipani Kerniges Ofenbrot Buntes Gemüse
Nestlé,Original Wagner·7613036935746

Rustipani Kerniges Ofenbrot Buntes Gemüse

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wheat flour33.5%—›
  • Vegetable blend16%—
  • Chopped tomato12%—
  • Water9.5%—›
  • Edam7%—
  • Rye flour4.5%—›
  • Wheat sourdough4.5%—
  • Pumpkin seed2%—›
  • Sunflower seed2%—›
  • Frischkäse Doppelrahmstufe1%—
  • Yeast1%—›
  • Whole milk1%—
  • Salt0.6%—›
  • Barley malt extract0.6%—
  • Sugar0.6%—›
  • Herbs and spices0.6%—
  • White balsamic vinegar0.6%—
  • White wine vinegar0.3%—
  • Grape must0.3%—
  • Yogurt powder0.6%—
  • Pflanzliches Ot0.6%—
  • Rapeseed0.6%—
  • Malt flour0.6%—
  • Barley0.3%—›
  • Wheat0.3%—›
  • Corn starch0.6%—›
  • Modified corn starch0.6%—›
Show original label text

Weizenmehl, Gemüsemischung (16%) in veränderlichen Gewichtsanteilen [Paprika gegrillt (gelb, rot), Zwiebeln rot, Frühlingszwiebeln, Spinat], zerkleinerte Tomaten (12%), Wasser, Edamer (7%), Roggenmehl, Weizensauerteig getrocknet, Kürbiskerne (2%), Sonnenblumenkerne (2%), Frischkäse Doppelrahmstufe, Hefe, Vollmilch, Speisesalz, Gerstenmalzextrakt, Zucker, Kräuter und Gewürze, weißer Balsamico Essig (Weißweinessig, Traubenmost), Joghurtpulver, pflanzliches Ot (Raps), Malzmehl (Gerste, Weizen), Maisstärke, modifizierte Maisstärke. Kann enthalten: Ei, Fisch, Lupine, Sellerie, Senf und Soja.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03rye flourCompoundNot assessed
  4. 04PUMPKIN SEEDCompoundNot assessed
  5. 05SUNFLOWER OILCompoundNot assessed
  6. 06SUNFLOWER SEEDCompoundNot assessed
  7. 07YEASTCompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09SUGARCompoundNot assessed
  10. 10STARCH 1551CompoundNot assessed
  11. 11Starch, oxidizedCompoundNot assessed
  12. 12AmylodextrinCompoundNot assessed
  13. 13CORN STARCHCompoundNot assessed
  14. 14HETASTARCHCompoundNot assessed

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