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  3. Vermicelles
Vermicelles
Patissier·Plant Based Foods And Beverages · 7613312382233

Vermicelles

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Marron66%—›
  • Sugar19.4%—›
  • Water7.3%—›
  • Rapeseed oil3.6%—›
  • Rapsfett ganz gehärtet1.8%—
  • Emulsifier0.9%—
  • E4710.9%—
  • Flavouring0.5%—
  • Acid0.5%—›
  • E3300.5%—
Show original label text

Maronen 66%, Zucker, Wasser, Rapsöl, Rapsfett ganz gehärtet, Emulgator: Mono - und Diglyceride von Speisefettsäuren, Aroma, Säuerungsmittel: Citronensäure.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  4. 04CANOLA OILCompoundNot assessed
  5. 05ACONITIC ACID, (E)-ActiveNot assessed

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