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Pain au Sésame avec des Graines de Lin
Greenveil's read: acceptable.
- Moderate
- Wheat flour44.3%—›
- Water25.5%—›
- Rye flour14%—›
- Flax seed6%—›
- Sesame seeds4%—
- Sunflower seed2%—›
- Iodised salt0.9%—
- Wheat protein0.9%—
- Dehydrated sourdough0.9%—
- Wheat0.9%—›
- Yeast0.9%—›
- Barley malt flour0.9%—›
Show original label text
Farine de BLÉ, eau, farine DE SEIGLE 14 %, graines de lin 6 %, GRAINES DE SÉSAME 4 %, graines de tournesol 2 %, sel de cuisine iodé, PROTÉINE DE BLÉ, levain déshydraté (BLÉ), levure, FARINE DE MALT D'ORGE.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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