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  3. Tradition LINZER
Tradition LINZER
MIDOR·7617400037388

Tradition LINZER

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wheat flour32%—›
  • Sugar20%—›
  • Raspberry12%—›
  • Vegetable oil10%—›
  • Palm oil6.3%—›
  • Colza oil1.8%—›
  • Sunflower oil1.8%—›
  • Glucose syrup10%—›
  • Hazelnut8%—›
  • Egg yolk4%—›
  • D'élevage en plein air4%—
  • Spice2%—›
  • Gelling agent1%—
  • E440a1%—
  • Acid0.5%—›
  • E3300.5%—
  • Milk proteins0.3%—›
  • Salt0.1%—›
  • Invert sugar syrup<0.1%—›
  • Skimmed milk powder<0.1%—
  • Acidity regulator<0.1%—
  • E331<0.1%—
  • Natural flavouring—
  • Malted barley—›
Show original label text

Farine de blé, sucre, framboises 12%, huiles végétales (palme, colza, tournesol), sirop de glucose, noisettes 8%, jaune d'oeuf (d'élevage en plein air), épices, gélifiant: pectine, acidifiant: acide citrique, protéines du lait, sel de cuisine, sirop de sucre inverti, lait écrémé en poudre, correcteur d'acidité: E 331, arôme naturel, malt d'orge. Peut contenir des amandes et d'autres fruits à coque.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03RASPBERRYCompoundNot assessed
  4. 04PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  5. 05Castor oil, polymd., oxidizedCompoundNot assessed
  6. 06Vegetable oilsCompoundNot assessed
  7. 07Linseed oil, polymd., oxidizedCompoundNot assessed
  8. 08GreaseCompoundNot assessed
  9. 09Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  10. 10SOYBEAN OILCompoundNot assessed
  11. 11Castor oil, oxidizedCompoundNot assessed
  12. 12SOAPCompoundNot assessed
  13. 13CORN SYRUPCompoundNot assessed
  14. 14HAZELNUT, UNSPECIFIEDCompoundNot assessed
  15. 15EGG YOLKCompoundNot assessed
  16. 16SPICECompoundNot assessed
  17. 17ACONITIC ACID, (E)-ActiveNot assessed
  18. 18Milk proteinsCompoundNot assessed
  19. 19SALTCompoundNot assessed
  20. 20INVERT SUGAR SYRUPCompoundNot assessed
  21. 21BARLEY MALTCompoundNot assessed

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Ingredient content

Normalized label parsed

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