Bruno's Spanische Salatsauce by Bruno's Best · GreenveilSaving recent analysisBruno's Spanische Salatsauce
Greenveil's read: consider avoiding.
Sunflower oil57.1%—›
Vinegar21.4%—›- Alcohol vinegar10.7%—
- Condiments5.4%—
- Natural flavouring2.7%—
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
8 items
Food healthCriticalChemical concernNot assessed Antioxidant2.7%—
Onion10.7%—›
Garlic5.4%—›
Mustard2.7%— Mixed condiments1.3%—Avec exhausteurs de goût glutamate monosodique1.3%—Condiment alimentaire liquide1.3%—
Soya1.3%— Sulphur dioxide (E220)⚠ ModerateShow original label text
Huile de tournesol, vinaigre ( vinaigre d'alcool, condiments, arôme naturel, antioxydant anhydride sulfureux), oignons, ail, moutarde, mélange de condiments ( avec exhausteurs de goût glutamate monosodique), condiment alimentaire liquide (avec soja)
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.