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  2. Tapas para empanadas criollas-La salteña
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La salteña·7790236620853

Tapas para empanadas criollas-La salteña

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Wheat flour57.1%—›
  • Water21.4%—›
  • Margarine10.7%—›
  • Propionato y potasio sorbato5.4%—
  • Acidity regulator2.7%—
  • E5752.7%—
  • Acid1.3%—›
  • E3301.3%—
  • Flour treatment agent1.3%—
  • E9200.7%—
  • Contiene derivados de trigo0.7%—
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Harina de trigo, agua, margarina, propionato y potasio sorbato, regulador de la acidez: glucono delta lactona, acidulante: ácido citrico, mejorador de harina: L-Cisteína. CONTIENE DERIVADOS DE TRIGO. PUEDE CONTENER SOJA

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03MargarineCompoundNot assessed
  4. 04ACONITIC ACID, (E)-ActiveNot assessed

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