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- Leche fluida54.2%—
- Baño de repostería22.9%—
- Sugar11.5%—›
- Cream5.7%—›
- Sweetened condensed semi skimmed milk2.9%—
- Preservative1.4%—
- E2021.4%—
- Acidity regulator1.4%—
- E500ii1.4%—
- Liquid egg1.4%—
- Glucose syrup0.7%—›
- Emulsifier0.4%—
- E4710.2%—
- E4120.2%—
- Stabiliser0.2%—
- E466<0.1%⚠ Low
- E410<0.1%—
- E407<0.1%⚠ Low
- E401<0.1%—
- Colour<0.1%—
- E102<0.1%⚠ High
- E110<0.1%⚠ High
- Flavouring<0.1%—
- Artificial flavouring<0.1%—
Show original label text
Leche fluida, Baño de repostería, Azúcar, Crema de leche, Dulce de leche (Conservador Sorbato de potasio, Regulador de acidez: Bicarbonato de sodio), Huevo líquido, Jarabe de glucosa, Emulsionantes (Mono y digliceridos de ácidos grasos, Goma guar), Estabilizantes (Carboximetilcelulosa, Goma garrofin, Carragenina, Alginato sódico), Colorantes (TARTRAZINA, AMARILLO OCASO), Aromatizante, Saborizante artificial
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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