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- Milk chocolate67.8%—
- Sugar33.9%—›
- Whole milk powder17%—›
- Mantecay pasta de cacao8.5%—
- Butterfat4.2%—›
- Emulsifier2.1%—
- Soya lecithin1.1%—›
- Poligicerol de poliricinoleato1.1%—
- Artificial flavouring2.1%—
- Filling20.4%—
- Sugar5.9%—›
- Vegetable fat3%—
- Cocoay emulsionante1.5%—
- Soya lecithin0.7%—›
- Wafer0.7%—
- Fortified wheat flour0.4%—
- Iron0.2%—›
- Thiamin<0.1%—›
- Vitamina B83<0.1%—
- Acido lolico<0.1%—
- Zinc<0.1%—›
- Vegetable fat—
- Saborirante artificial—
- Salt—›
- Dante—
- E500ii—
- Flour treatment agent—
- E516—
- Emulsifier—
- Soya lecithin—›
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Chocolate con leche 67,8% (azucar, leche entera en polvo, mantecay pasta de cacao, grasa butirica, emulsionantes (lecitina de soya y poligicerol de poliricinoleato). saborizante artificial), relleno 20,4% (azucar, grasa vegetal, cocoay emulsionante, lecitina soya, oblea 11,8% (harina de trigo fortificada, Hierro, Vitamina B1, Vitamina B83, Acido lolico, Zinc), grasa vegetal, saborirante artificial, sal, dante (bicarbonato de sodio) agente de tratamiento de la harina (sulfato de calcio), emulsionante (lecitina de soya)
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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