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Millefoglie d'italia ciambelline al burro fresco
Greenveil's read: acceptable.
- Moderate
- Wheat flour58.9%—›
- Fresh butter24%—
- Sugar8.3%—›
- Vegetable margarine4.4%—
- Palm oil2.2%—›
- Sunflower oil1.1%—›
- Water1.1%—›
- Salt4.4%—›
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Farina di _frumento_ , _burro_ fresco 24%, zucchero, margarina vegetale (olio di palma, olio di girasole, acqua), sale.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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